April 20, 2025 | 10:00am – 2:00pm
$50 Members | $55 Guests | $25 Kids 12 & Under
Bread Bar | Salad Bar | Omelet Station | Dessert Station
Appetizers
Chilled seafood quiche
fresh fruit
veggie crudité
meat and cheese board
quinoa salad
Buffet – Biscuits and gravy, Bacon and sausage, Cheese blintz
Salmon with cranberry glaze, Brown sugar glazed ham, Red wine braised short ribs, Cheddar grits, Wild rice pilaf, Herb roasted baby potatoes, Roasted root vegetables, Green bean amandine